THE BIBLOPEDIA
Onions
International Standard Bible Encyclopedia (1915)
THE FULL ARTICLE — from the International Standard Bible Encyclopedia
The International Standard Bible Encyclopedia (1915), general editor James Orr — public domain, printed whole.
un'-yunz (betsalim; krommuon): One of the delicacies of Egypt for which the children of Israel pined in the wilderness (Nu 11:5). The onion, alllium cepa (Natural Order Liliaceae), is known in Arabic as bucal and is cultivated all over Syria and Egypt; it appears to be as much a favorite in the Orient today as ever.