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THE DICTIONARY — Easton’s Bible Dictionary (1897)

a word as used in Scripture denoting produce in general, whether vegetable or animal. The Hebrews divided the fruits of the land into three classes:, (1.) The fruit of the field, “corn-fruit” (Hebrews dagan); all ki nds of grain and pulse. (2.) The fruit of the vine, “vintage-fruit” (Hebrews tirosh); grapes, whether moist or dried. (3.) “Orchard-fruits” (Hebrews yitshar), as dates, figs, citrons, etc. Injunctions concerning offerings and tithes were expressed by these Hebrew terms alone (Numbers 18: 12; Deuteronomy 14:23). This word “fruit” is also used of children or offspring (Genesis 30:2; Deuteronomy 7:13; Luke 1:42; Psalm 21:10; 132:11); also of the progeny of beasts (Deuteronomy 28:51; Isaiah 14:29). It is used metaphorically in a variety of forms (Psalm 104:13; Proverbs 1:31; 11:30; 31:16; Isaiah 3:10; 10:12; Matthew 3:8; 21:41; 26:29; Hebrews 13:15; Romans 7:4, 5; 15:28). The fruits of the Spirit (Galatians 5:22, 23; Ephesians 5:9; James 3:17, 18) are those gracious dispositions and habits which the Spirit produces in those in whom he dwells and works.

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